Earlier this month, on a picture perfect NYC day, Jess Latham, our co-founder & CEO, and Peter Som, fashion designer & entertaining expert, co-hosted a crowd-pleasing brunch at Little Owl the Townhouse in Manhattan's West Village. The cause for the celebration? Stylish springtime gatherings and Surprise & Delight—the limited-edition entertaining kit created by Social Studies and Baileys Deliciously Light. Guests, dressed in their best "Playfully Chic" attire, were treated to Baileys Deliciously Light cocktails and an oh-so-delicious brunch, curated by Mr. Som himself. Keep scrolling for an exclusive look inside the party, and a cocktail recipe fit for all of your spring and summer get-togethers.
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Baileys Deliciously Light Iced Coffee
Ingredients:
- 2.5oz Baileys Deliciously Light
- 6oz Iced Coffee
Glass & Garnish:
- Tall Fluted Glass*
- Cocoa Shimmer Dust*
- Whipped Cream
Method:
Place ice into cup. Full cup with iced coffee. Mix in Baileys Deliciously Light and a dash of cocoa shimmer dust; stir. Top with whipped cream and cocoa shimmer dust.
